About Glass Nickel Pizza
Discover the story behind Santa Fe's most beloved wood-fired pizza destination, where passion meets tradition
Our Story
Glass Nickel Pizza began as a dream in the heart of Santa Fe, born from a passion for authentic wood-fired pizza and the desire to bring people together through exceptional food.
Founded by culinary enthusiasts who traveled across Italy studying traditional pizza-making techniques, we brought these time-honored methods back to New Mexico, creating a unique fusion of Italian craftsmanship and Southwestern flavors.
Every pizza that comes out of our wood-fired oven tells a story of dedication, quality ingredients, and the belief that great food creates lasting memories. From our hand-tossed dough made fresh daily to our locally-sourced toppings, we're committed to delivering an experience that goes beyond just a meal.
Explore Our Menu
Our Mission & Values
The principles that guide everything we do
Passion
We pour our heart into every pizza, using only the finest ingredients and traditional techniques to create extraordinary flavors that bring joy to every bite.
Community
Glass Nickel Pizza is more than a restaurant—it's a gathering place where families, friends, and neighbors come together to share delicious food and create memories.
Quality
From our wood-fired ovens to locally-sourced ingredients, we're committed to sustainable practices and supporting local farmers and producers.
Meet Our Team
The passionate people behind your favorite pizzas
Marco Romano
With over 15 years of experience in Italian cuisine, Marco brings authentic flavors and innovative techniques to every pizza creation.
Sarah Martinez
Sarah ensures every guest has an exceptional experience, from the moment they walk in until they leave with a smile and satisfied appetite.
Tony Ramirez
Tony's expert hand-tossing skills and perfect timing ensure every pizza emerges from our wood-fired oven with the ideal crust and flavor balance.
Lisa Chen
Lisa coordinates our daily operations with precision, ensuring smooth service and maintaining our high standards of quality and cleanliness.
Our Journey
Milestones in our delicious history
The Dream Begins
Marco and his partners began planning Glass Nickel Pizza after extensive travels through Italy, studying traditional wood-fired pizza techniques and sourcing authentic equipment.
Grand Opening
Glass Nickel Pizza officially opened its doors in Santa Fe, introducing the community to authentic wood-fired pizzas made with locally-sourced ingredients and traditional Italian methods.
Community Recognition
Named "Best Pizza in Santa Fe" by local food critics and earned recognition for our commitment to sustainable practices and community involvement.
Expansion & Growth
Expanded our dining room and outdoor patio to accommodate growing demand, while maintaining our commitment to quality and authentic flavors.
Innovation Continues
Launched our craft beverage program and seasonal menu featuring unique pizza creations that blend Italian tradition with New Mexican flavors.